Step 1: Collect your ingredients and assemble Grinches
Step 2: Melt Chocolate
1/2 of a Hershey’s bar, broken into pieces and microwaved until melted, stirring at 20 second intervals will be plenty to make up to 25 poppers.
Step 3: Pipe Grinch faces
Step 4: Chill, serve, and enjoy!
Chill in the refridgerator for at least 15 minutes.